Home > Department : Gourmet & Specialty Foods > Vinegar > Region : Italy > Emilia-Romagna > Producer : Acetaia San Giacomo > Appellation : Aceto Balsamico Tradizionale di Reggio Emilia DOP > Quantity per Unit : 100 ml > Product : Lobster Label Reggio Emilia Traditional Balsamic Vinegar

Department: Vinegar | Region: Emilia-Romagna | Producer: Acetaia San Giacomo Lobster Label Reggio Emilia Traditional Balsamic Vinegar Appellation: Aceto Balsamico Tradizionale di Reggio Emilia DOP | Quantity per Unit: 100 ml Price: €44.35

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